Art + Architecture + Design
Giant Toasted Leafcutter Ants from Edible.com
So we’re having a BBQ here in the burbs for Memorial Day and I’m thinking these little guys should be a big hit. Giant toasted leafcutter ants from Colombia, the largest species of ant in the world.
From Edible:
"Hormigas Culonas are harvested in the Colombian Amazon by the Guane
Indians, during the short rainy season between March and June. They are
then toasted in a mud pot over an open fire by the Indians.
The Guane Indians believe that these Ants have youth giving and
Aphrodisiac properties and they are often served as fertility giving
marriage food during nuptial ceremonies. Hormigas Culonas taste similar
to crisply fried bacon with an earthy taste, and make the perfect
alternative party snack instead of nuts or olives!"
YUM!
Get yours here.
| Print article | This entry was posted by Staff on May 13, 2008 at 3:59 pm, and is filed under Environment, Food and Drink, Travel. Follow any responses to this post through RSS 2.0. Both comments and pings are currently closed. |
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